Elements of food technology
By - Desrosier, Norman W. (Ed.)
Floor
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Floor 2
Published
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Westport, Conn. : Avi Pub. Co., c1977.
ISBN 10 - 0870552457
ISBN 13 - 0870552457
Book Status
-
1 Qnty Available with us.
Subject
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Food industry and trade
Shelf No
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18
Call Number
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664 ELE
Physical Description
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xiii, 772 p. : ill. ; 24 cm.
Notes
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Includes index. Bibliography: p. 726-762