Practical food inspection,
By - Martin, Charles Rupert Arthur
Floor
-
Floor 2
Published
-
H.K. Lewis, London, 1978
ISBN 10 - 1186967
Book Status
-
1 Qnty Available with us.
Subject
-
Food adulteration and inspection
Shelf No
-
7
Call Number
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614.31 MAR 1978
Edition
-
9th ed
Physical Description
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vii, 770 pages 3 plates, illustrations (some color), plans 23 cm
Notes
-
Includes Index