The food and beverage manager
By - Cullen, Paul
Floor
-
Floor 2
Published
-
Hospitality Press, Melbourne, 1997
ISBN 13 - 9781862504592
Book Status
-
1 Qnty Available with us.
Subject
-
Food service management
Shelf No
-
13
Call Number
-
647.95 CUL
Physical Description
-
viii, 224 pages : illustrations ; 25 cm