Near-infrared

Near-infrared technology in the agricultural and food industries

Floor - Floor 2
Published - American Association of Cereal Chemists, St. Paul, Minn., USA, ©1987
ISBN 10 - 091325049X
Book Status - 1 Qnty Available with us.
Subject - Food--Analysis , Near infrared reflectance spectroscopy , Food--Composition
Shelf No - 18
Call Number - 664.07 NEA
Book Information

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