Abrehot Library

Available Books

These are the available books in Abrehot Library. you can browse what you need and know the shelf number, read E-book and borrow.

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Ethiopian Collection
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Elementary And High School Text Books

Shelf No : 6

the community's toolbox, floor 2 davis case, d'arcy food and agriculture organization of the united nations, rome, 1990 community forests--citizen participation

Shelf No : 17

the state of food and agriculture 2018, floor 1 :food and agriculture organization of the united nations food and agriculture organization of the united nations, rome, agriculture aspect économique

Shelf No : 7

: study guide for use with computers the user perspective, floor 1 : clifford, sarah hutchinson food and agriculture organization of the united nations, rome, 2020 pédologie

Shelf No : 13

a protocol for measurement, monitoring, reporting and verification of soil organic carbon in agricultural landscapes: : gsoc mrv protocol, floor 2 food and agriculture organization of the united nations, food and agriculture organization of the united nations, rome, 2020 pédologie

Shelf No : 13

global forest resources assessment, 2020 : main report, floor 2 food and agriculture organization of the united nations food and agriculture organization of the united nations, rome, 2020 forest management

Shelf No : 18

cost-effective management tools for ensuring food quality and safety, floor 2 food and agriculture organization of the united nations, rome, 2011 food developing countries safety measures

Shelf No : 5

trees outside forests : towards better awareness, floor 2 international cooperation centre on agrarian research for development and food and agriculture organization of the united nations, rome, 2002 arbres conservation

Shelf No : 18

manual of food quality control (fao food nutrition paper), floor 2 martin, p. g. food and agriculture organization of the united nations, rome, 1979- food--analysis

Shelf No : 13

a systematic approach to tsetse and trypanosomiasis control, floor 2 food and agriculture organization of the united nations food and agriculture organization of the united nations, rome, 1994 africa

Shelf No : 13

managing forests as common property, floor 2 arnold j. e. m. publisher: food and agriculture organization of the united nations, rome, 1998 common property developing

Shelf No : 17

agricultural biotechnology for developing countries, floor 1 ruane, john, 1963,zimmermann, maría food and agriculture organization of the united nations, rome, 2001

Shelf No : 17

report of the world food summit 13-17 november 1996. : rapport du sommet mondial de l'alimentation, 13-17 novembre 1996, floor 1 food and agriculture organization of the united nations food and agriculture organization of the united nations, rome, 1997- food supply

Shelf No : 13

participatory curriculum development in agricultural education, floor 2 : rogers, alan, 1933-,taylor, peter, 1960-,food and agriculture organization of the united nations food and agriculture organization of the united nations, rome, 1998 agricultural education

Shelf No : 12

guidelines on spate irrigation, floor 2 steenbergen, frank van food and agriculture organization of the united nations, rome, 2010 arid regions agriculture

Shelf No : 16

planning for effective training, floor 2 wentling, tim l,lai, kah khee,food and agriculture organization of the united nations food and agriculture organization of the united nations, rome, 1993 vocational education--curricula

Shelf No : 13

fao production yearbook, floor 2 food and agriculture organization food and agriculture organization of the united nations, rome, 1976 agriculture

Shelf No : 13

in vivo conservation of animal genetic resources, floor 2 food and agriculture organization of the united nations, rome, 2013 livestock--germplasm resources,germplasm resources, animal

Shelf No : 19

social communication in nutrition, floor 1 andrien, michel food and agriculture organization of the united nations, rome, italy, ©1994 mass media in health education,nutrition--study and teaching--methodology

Shelf No : 19

human nutrition in the developing world, floor 1 latham, michael c food and agriculture organization of the united nations, rome, 1997 nutrition

Shelf No : 6

guidelines for designing and evaluating surface irrigation systems, floor 2 walker, wynn r. food and agriculture organization of the united nations, rome, 1989 irrigation--evaluation

Shelf No : 17

the state of the world's animal genetic resources for food and agriculture, floor 1 barbara rischkowsky,dafydd pilling,food and agriculture organization of the united nations commission on genetic resources for food and agriculture, food and agriculture organization of the united nations, rome, 2007 germplasm resources, animal

Shelf No : 13

the role of biotechnology in exploring and protecting agricultural genetic resources, floor 2 john ruane, andrea sonnino, food and agriculture organization of the united nations, fao electronic forum on biotechnology food and agriculture organization of the united nations, rome, 2006 agricultural biotechnology

Shelf No : 17

world watch list for domestic animal diversity, floor 1 food and agriculture organization of the united nations food and agriculture organization of the united nations, rome, ©2000 domestic animals--germplasm resources,animal diversity conservation

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